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Marcie's Recipe Book

Apr 17, 2008

Chicken Cordon Bleu

4 frozen chicken breasts
1/2 lb deli sliced ham
1/2 lb sliced swiss cheese
1 can cream of chicken soup
1 box of stuffing prepared according to directions

Layer all the ingredients in the order listed
Cook on low for 6-8 hours.
Posted by Marcie at 12:05 PM
Labels: crockpot

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