1/3 cup peanut butter
1/3 of an 8 oz block of cream cheese
1/3 cup powdered sugar
4 oz cool whip
4-serving box of instant chocolate pudding
1 1/2 cups milk
Let cream cheese thaw and mix together with peanut butter, powdered sugar and cool whip until smooth. Pour over Oreo crust.
Make pudding using 1 1/2 cups milk. Pour over peanut butter mixture. Top with extra whipped topping. Grate chocolate candy bar on top. Chill. Store leftovers in fridge (if there are any!).